Koutsioulis, D. Landry, D. and Guthrie, E.P. (2008). Glycobiology. 18, 799-805.
Plummer, T.H. Jr. and Tarentino, A.L. (1991). Glycobiology. 1, 257-263.
McLeod, E. New England Biolabs, Inc. Unpublished observation
Chen, M. New England Biolabs, Inc. Unpublished observation
Robbins, P. et al. (1992). Gene. 111, 69-76.
Guan, C. and Wong, S. New England Biolabs, Inc. Unpublished observation
操作说明、说明书 & 用法
操作说明
Reaction Protocols for Protein Deglycosylation Mix II (P6044)
应用实例
Analysis of a Fusion Protein using the Protein Deglycosylation Mix II and Mass Spectrometry
工具 & 资源
选择指南
Endoglycosidase Selection Chart
FAQs & 问题解决指南
FAQs
What is the difference between the discontinued Protein Deglycosylation Mix (NEB# P6039) and the new Protein Deglycosylation Mix II (NEB# P6044)?
Two different reaction buffers (10X Deglycosylation Mix Buffer 1 and 2) are supplied with the Protein Deglycosylation Mix II. How do I know which buffer to use?
Are downstream analysis such as HPLC and Mass Spectrometry compatible with the Protein Deglycosylation Mix II?
I tried the Protein Deglycosylation Mix II on my glycoprotein and didn’t see removal of the carbohydrate. What could be the problem?
How much Protein Deglycosylation Mix II should I use to remove the carbohydrates under native (non-denaturing) conditions?
What is a good control substrate for the Protein Deglycosylation Mix II?
Are Protease Inhibitors acceptable for use with the Protein Deglycosylation Mix II reaction?